Wondering what the good news is? Well, since we're all at the beginning of the school years, I am doing a segment called "You Call That ______?" You Call That _____? is a segment about school food because me cafeteria, like many others, has food you could not believe is edible whatsoever. The ______ will be filled in each post by the school lunch food I am reporting. (If a meal really stands out to me, which will happen at least once a week.) Even though it won't make a difference in my actual cafeteria, I will also include what could make that meal better. Example Entry:
TITLE: You Call That Broccoli?
Today for lunch, there was this broccoli that looked rubbery and undercooked. It was VERY pale green and the top was wilted. My friend reports (not real quote) "it is mushy in some parts, and in others is hard as a hockey puck." Gross! Try cooking your broccoli for a little more time and actually testing a piece to see if it's done.
Keep visiting Food For Thought to hear about my wacky school lunch experiences (though I don't dare try the food; I have a witness)! Just make sure your food is digested before reading...and remember, always add a pinch of love.
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