1. Mix together: 1 cup butter and 1 1/2 cup sugar, then add 2 eggs
2. Sift together then stir in: 2 3/4 cup flour, 2 tsp cream of tartar, 1 tsp baking soda, 1/2 tsp salt
3. Refrigerate for 1-2 hours
4. Roll into small walnut sized balls and roll in a mixture of 1tbsp cinnamon and 2tbsp sugar
5. Bake: 8-10 min at 350 F
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