Frost Valley--Part 5--Dinner

I've made many posts about Frost Valley food, so here is the second-to-last-one. On this blog, I'm really saving the best for last because dinners were the best meals at Frost Valley. Here are the first six dinners and desserts I had. You might notice that some of the foods are ones I also had for lunch.

DINNER
July 12, the first meal I had at Frost Valley--Pizza = 4.6, Dessert--Oatmeal Raisin Cookie = 3.5
July 13, Thanksgiving Dinner!--Turkey + Gravy = 3.3 (it was cold and too salty), Dessert--Yellow Cake = 4.3
July 14--Pasta w/ meat = 4.1, Split pea soup (it wasn't even green! It was yellow!) = 4.4, Dessert--Sugar cookies = 4.2, and it was also a girl's birthday in my cabin. We shared her birthday cake. It was kind of dry but I gave it a 4.2
July 15--Fried chicken = 4.4, Mashed potatoes = 3.3 (they had no flavor), Corn chowder = 4.4 (you could say dinner was a Southern comfort food theme), Dessert--None
July 16--Beef stroganoff = 3.3 (too salty), Dessert--Cranberry bread-cake = 4.4
July 17--SPAGHETTI NIGHT!!! That's when we eat spaghetti with our hands and faces! So fun. Spaghetti = 4.6, Meatballs = 4.7, Dessert--MYSTERY Bread-cake (my cabin couldn't figure out what it was) = 4.6

Those are some of the dinners I had at Frost Valley! Keep reading my blog for the last post about Frost Valley.
That's what I looked like on Spaghetti Night!